|
|
| RECIPE FOR CLARIFIED BUTTER |
Title: Clarified Butter
Category: Preparing Food
Sub-Category: Food Preparation Techniques
Instructions:
Clarified ButterHeat butter in saucepan or microwave. Separate clear golden fat from all top crust and white sediment in the bottom. Make sure there are absolutely no white flecks in finished butter - it must be clear transparent gold. Clarified butter can be used to cook with at very high heats and will not burn, since all milk solids have been removed.
|
Comment on this Kosher Recipe
|
|
 |
|
| RECIPE SEARCH ENGINE |
|
|
 |
| HANUKKAH RECIPES! |
|
|
| OUR SPONSOR |
|
|
|
1